Recipes

Clare's Pastrami Grill Rub
Dinner
Clare's Pastrami Grill Rub

A quirky spice rub to keep in your pantry that is perfect for summer grilling season.

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Piment-O Cheese
Appetizer Snack
Piment-O Cheese

A perfect summer snack

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Piment d'Ville Chile Cream
Piment d'Ville Sauce
Piment d'Ville Chile Cream

This is one of the first things I learned to cook with Piment d'Espelette and one of my favorites.

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Comapeño Carne Adovada
Comapeño Dinner
Comapeño Carne Adovada

This beautiful, brick red pork stew is a Comapeño chili twist on a New Mexican style carne adovada.

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Baked Poblano Mac and Cheese
Dinner Poblano
Baked Poblano Mac and Cheese

Comfort food with a green chile kick.

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Buffalo Comapeño Toast
Comapeño Lunch Snack
Buffalo Comapeño Toast

A spicy, tangy cheese toast snack.

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Piment d'Ville + Curry Shrimp
Appetizer Dinner Piment d'Ville
Piment d'Ville + Curry Shrimp

A crowd pleasing appetizer or something to savor for yourself. You be the judge.

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Basque Piperade
Dinner Piment d'Ville Sauce
Basque Piperade

A classic Basque sauce/side/main/pintxo.

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Comapeño Salsa Macha
Comapeño Sauce
Comapeño Salsa Macha

A traditional salsa from Veracruz, Mexico.

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What is this stuff and how do I use it?
Piment d'Ville Tips & Tricks
What is this stuff and how do I use it?

Here's a bit of background info on Piment d'Ville, some basic instructions on how to use it, and why it is going to become your new best friend.

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